Katie!

When you find out someone does not eat meat.

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When you find out your trainer does not eat meat!!!

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Katie, my new trainer is vegetarian for the same reasons as myself. Moreover, she is such an animal lover, her compassion goes beyond just food! And she is a kickass trainer to boot! VIDA always delivers!

AWESOME!

Throughout my time working with personal trainers, I had one trainer who was vegan. He was available only on weekends so I probably had less than 10 sessions with him altogether and I miss him.

Peace…. plants…. (as Rich Roll would say it)

An idle mind ….

As a regular runner and as someone with a highly active lifestyle, what would you hate the most?

Yes.

Not being able to workout / run daily has its super negative consequences. First, I took a 5 week break, thanks to my tendonits. Got back in action by running back to back Sunday full marathons. Felt like Mr. Rich Roll.rrp-listen

Then a back injury.
I haven’t run in 3 weeks now.

Oh, the super negative consequences – I started hanging out with some awesome friends again (who I missed a lot during the height of my training), which means drinking alcohol, late nights, waking up later than 5 AM… eh…

No.

The worst is – I had my eyes set on a (more than one) girl(s). I asked one of them out. Then the next one… then another… So far 3, with a 100% success in getting ….

REJECTED.

Rejection is OK. It keeps you grounded. And makes you hate all women.

Seriously! WTF, ladies?

PS: I may or may not have cried on the morning of Seattle marathon, which I had to cancel. I live every moment about a race, starting from the Expo the day before to crossing the finish line. My hands sometimes get pretty sore, high-five ing spectators.

“You never regret a run, you only regret the ones you didn’t”

That’s how I see it, after registering the slowest marathon to date. BTW, I heard this quote on Rich Roll podcast while he was talking to his guest, Robin Arzon. Two of my heroes!

I finished another marathon! 13343159_10154044050756886_843220479736512394_n

You are not up for a decent run, every time you go run. This one was hilly with one long ass continuous climb for more than 2 miles towards the end, with high heat and humidity. With one of my left peroneus(?) tendons screaming from start to finish, the only good thing (well, other than the feeling while crossing the finish line) happened, was all the compliments I got for my outfit.13417633_10154044050841886_525802991602645871_n

Also the dinner after the race with some Glenfiddich 14 (thanks Santhosh and Lekshmi).

Walking forever, the day after, exploring San Diego, was excellent, coupled with more good food and more alcohol. What was even better was saving all those beached red tuna crabs at Ocean Beach. 13346129_10154042221296886_7928804602156569631_o.jpgWatching them swim away when I put them back in the water was more satisfying than crossing that finish line, in many ways.

Recovery time? What recovery time?

Being a plant based runner is just right.

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I remember walking like a zombie, days after finishing the pregan marathons. My first vegan marathon however, the day after, I tied my shoe laces, kneeling down, and came up to a standing position, all by myself, LIKE A BOSS! Yes, recovery time (or not needing any) is the biggest difference I have experienced after going vegan.

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Meeting other vegan marathoners and listening to Rich Roll talk to elite vegan athletes – we all agree. there is no “recovery time”. It’s a thing.

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